Heloooo blog friends!!
In my super bowl Sunday post (here) ... AKA forever ago...I mentioned that I was going to share our recipe for fried pickles.
Then I got lazy.
So....10 days later, here it is!!
What you need:
- 1 small to medium jar of Hamburger Dill Chips (Pickles)
- 1 egg
- 1/2 cup milk
- 1 Tbsp. Worcestershire sauce
- Salt and pepper to taste
- 1 1/2 cups flour
- Frying Oil
What to do:
1. In one dish mix the egg, milk, and Worcestershire sauce. Beat them together with a fork to mix well. Get your fryer/oil ready!
2. In another dish mix the flour, salt and pepper.
3. Dip each pickle into the egg mixture then into the flour mixture. Repeat.
4. Wait until you have a large enough batch and put them all into the fryer at once. Let them fry until they are golden brown!
5. Remove them and start your next batch. We usually go ahead and make the whole jar but you don't have to. When you remove them from the fryer just drain them on a paper towel.
Garrett loves them with Ranch dressing, and I think most other people do too, but I like them just as they are. They are delicious.
If you are like me when I first saw/heard of these and think they sound weird; give them a try and let me know what you think! I think you will love them!
Sharing at these sweet parties!
YUM!! So glad we share a love for fried pickles. These look just like Skeet's....so I know they were good!
ReplyDeleteThanks Brit!! I don't know if they are as good as Skeet's...that seems impossible...but they were close! : )
DeleteLove fried pickles! My husband, however, will not eat them if they are not the "Best Maid" Brand (not sure if it is maid or made). He says they are the only ones worth frying! haha. These do look amazing though! I want the Skeet's fried mushroom recipe too.
ReplyDeleteYum! I wish I had some right now :) P.S your ring is gorgeous!
ReplyDeleteThanks Bridget! My hubby did a great job! : )
DeleteThese certainly are interesting... but you know, I love anything deep fried and pickles, so why wouldn't I love these?! Pinning :)
ReplyDeleteIf you try them let me know!! They are SO yummy, I know you would love them. Thanks for pinning them! : )
DeleteI never had these, but they look so good! Thanks for linking up. Can't wait to see what you have this week :)
ReplyDeleteThanks Kara!!
DeleteI love fried pickles!! I just pinned this and can hardly wait to try this out for myself. Visiting from Six Sisters Linky Party!
ReplyDeleteThanks for pinning this Lisa! If you try them let me know what you think! We love them! Thanks for stopping by! : )
DeleteOMG these look amazing. I saw this link on Country Mama Cooks. I'm so glad I found your blog..this and the red velvet brownies, the cake batter truffles. OMG they all look so good! I'm now your newest GFC follower so I don't miss a single yummy post! I'd love for you to visit my blog! Have a wonderful weekend!
ReplyDeleteMarilyn
4you-withlove.blogspot.com
Can't wait to visit your blog! Thanks for the sweet compliments! You have a great weekend too!
DeleteI've never heard of fried pickles before. I might have to try them out.
ReplyDeleteThanks for sharing at Terrific Tuesdays.
Rachel
I love fried pickles but I have never made them...thanks for the recipe...and Thanks for linking up @CountryMommaCooks…..have a wonderful week:)
ReplyDeleteWow, never heard of this before but it sounds fun! We loved having you link up to "Strut Your Stuff Saturday." We hope to have you back again soon!! -The Sisters
ReplyDelete