Oreo Pudding Poke Cake

Hi blog friends!

Aren't you excited that it's finally Friday!? Lord knows I am.

Today I have a recipe for a really delicious, moist, chocolatey, refreshing, and Oreo-y cake! This was a definite hit at our casa and really easy to make. The husband even loved it and he isn't a huge chocolate fan!

What you need:

1 Box Chocolate Cake Mix

Ingredients needed to make cake (eggs, oil)

2 4oz. Packages of Instant Oreo Pudding

4 Cups of Milk

Oreo Cookies, Crushed

What to do:

Make cake according to directions on box. Bake in a well greased pan. 

Right before the cake is done you can start making the pudding. In a medium bowl, add milk to the pudding mixture and whisk until most lumps are gone. Let pudding sit for about two minutes. You want the pudding to thicken slightly, but not all of the way. Leave it a little runny if you can.

When cake is finished, while still warm, poke holes about 1 inch apart all over. We used the ends of our beaters from our hand held mixer but you can use anything really.

Pour pudding mixture over warm hole-poked cake. Once it is all poured, smooth it out over the cake like icing.

Let cool on the counter for about 30 minutes and then put in the fridge to set.

After about an hour it should be ready to put the crushed Oreo's on top and take your first bite!

Original recipe here.

Hope you all have a fantastic weekend!

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